1. DAGING GULAI CINCANG
RM 2.50
RM 2.50
2. DAGING GULAI KETUL
RM 3.00
RM 3.00
3.DAGING MASAK KURMA
RM 3.00
RM 3.00
4. DAGING RENDANG
RM 3.00
RM 3.00
5.DAGING RENDANG KECIL ( Resepi Parit Tok Ngah )
RM 2.50
RM 2.50
6.DAGING MASAK MERAH - Rampai Sari
RM 3.00
RM 3.00
7. DAGING REBUS
RM 2.50
RM 2.50
8. DAGING BAKAR
RM 4.00
RM 4.00
9. DAGING BAKAR KHASMIR
RM 5.00
RM 5.00
10. DAGING ROASTED
RM 4.00
RM 4.00
11. DAGING MASAK HITAM ( Mamak Style )
RM 3.00
RM 3.00
12. DAGING MASAK KICAP
RM 3.00
RM 3.00
13. DAGING - Green Curry ( Thai Style )
RM 3.00
14. DAGING GULAI BATANG PISANG
RM 2.50
15. DAGING MERAH ( Thai Style )
RM 3.00
RM 3.00
14. DAGING GULAI BATANG PISANG
RM 2.50
15. DAGING MERAH ( Thai Style )
RM 3.00
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