Resepi Tok Ngah

Sunday, March 6, 2011

MENU MELAYU - SET IKAN PARI BAKAR


NASI PUTIH
RM 1.00

IKAN PARI BAKAR
RM 4.00

AIR ASAM
RM 0.50


GULAI UDANG + KACANG BUNCIS
RM 3.00

ULAM-ULAMAN
RM 0.50

SAMBAL BELACAN & SAMBAL KELAPA
RM 1.00

SIRAP ROZELL / SUNQUICK
RM 0.50

PENCUCI MULUT
RM 1.00 


TOTAL     RM 11.50

MINIMUM ORDER 50 Persons

No comments:

Post a Comment